AI Recipe - Assistant

Make the recipe creation process smarter and faster with our AI Recipe Assistant. Generate extensive recipes with detailed cooking instructions and publish them to your website!

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Why Choose AI Recipe Assistant?

Easy Recipe Creation

Generate images for your recipes in no time with PixifyAI’s rapid processing; delivering custom images when you need them.

Customizable Results

Edit the generated recipes to add your unique flavor to your recipes. This way you can create recipes curated to specific needs, including cuisines, dietary restrictions, and serving sizes.

Quick Website Integration

Publish the generated recipes directly to your website with a click of a button, avoiding any technical issues.

Save Time and Effort

Optimize your workflow and save hours with automation that does most of the heavy lifting for you.

Key Features

Enjoy our AI-powered recipe assistant and all its features to automate recipe creation for your website.

Prompt-Based Recipe Creation

Enter simple keywords or detailed custom prompts to create step-by-step recipes, FAQs, and more. Whether it’s gluten-free baking or a keto-friendly dinner, our AI Recipe Assistant delivers results tailored to your input.

Time-Saving Automation

Speed up the recipe content creation with our tool that automates the whole process freeing up crucial time and effort.

Seamless Integration

Speed up the recipe content creation with our tool that automates the whole process freeing up crucial time and effort.

Automated Recipe Metadata Generation

Generate detailed recipes with instructions, ingredients, and other cooking details without any effort.

Detailed and Accurate Recipe Generations in No Time

Checkout any of these recipes that were generated using the AI Recipe Assistant using simple prompts.

AI Recipe Assistant

Creamy Garlic Butter Chicken Bites

Subtitle: Juicy chicken bites coated in a velvety garlic butter sauce, perfect for a cozy dinner or a party appetizer.

Description: Tender chicken bites smothered in a rich and creamy garlic butter sauce, a comfort food delight with a touch of elegance.

Keywords: chicken, garlic, butter, creamy, bites

Cooking Time: 20 min

Preparation Time: 20 min

Rest Time: 10 min

Servings: 4

Calories: 280 kcal

Difficulty: intermediate

Estimated Cost: $15

Ingredients

  • 1.5 lbs Chicken breast (Cut into bite-sized pieces)
  • 4 tbsp Butter 
  • 4 cloves Garlic
  • 1 cup Heavy cream
  • 1 cup Chicken broth
  • 1 tsp Paprika
  • 1 tsp Italian seasoning
  • 1/2 cup Parmesan cheese
  • Salt and pepper To taste
  • Fresh parsley Chopped, for garnish
Optional Ingredients
  • 1/4 cup White wine (For deglazing the pan)
  • 1 tbsp Lemon juice (For a hint of freshness)

Instructions

Prepare Chicken
Cut boneless, skinless chicken breasts into bite-sized pieces. Season with salt, pepper, and garlic powder.

Prepare Garlic Butter Sauce
Melt butter in a pan over medium heat. Add minced garlic and cook until fragrant. Stir in heavy cream, grated Parmesan cheese, and a pinch of Italian seasoning. Simmer until thickened.

Cook Chicken

In a separate pan, heat olive oil over medium-high heat. Add seasoned chicken pieces and cook until golden brown and cooked through.

Combine Chicken and Sauce

Pour the creamy garlic butter sauce over the cooked chicken. Stir well to coat the chicken evenly.
 

Serve
Garnish with fresh parsley and a sprinkle of red pepper flakes for a pop of color and heat. Serve hot and enjoy!

 

Notes

  • For a lighter version, you can use Greek yogurt instead of heavy cream.
  • Feel free to add a splash of white wine for extra depth of flavor.
  • Serve the chicken bites over pasta, rice, or with crusty bread to soak up the delicious sauce.
  • Make sure to season the chicken generously with salt and pepper for maximum flavor.
  • To make this dish spicy, add a pinch of red pepper flakes or a dash of hot sauce.
  • Garnish with freshly chopped parsley or chives for a pop of color and freshness.

AI Recipe Assistant

Creamy Broccoli Alfredo Pasta

Subtitle: A luxurious twist on a classic pasta dish with the goodness of broccoli and the indulgence of Alfredo sauce.

Description: Indulge in a creamy, flavorful pasta dish that combines the freshness of broccoli with the richness of Alfredo sauce, creating a harmonious blend of textures and flavors.

Keywords: pasta, broccoli, Alfredo sauce, creamy, comfort food

Cooking Time: 20 min

Preparation Time: 20 min

Servings: 4

Calories: 320 kcal

Difficulty: intermediate

Estimated Cost: $15

Ingredients

  • 12 oz Fettuccine pasta (You can also use linguine or spaghetti)
  • 1 head Broccoli (Cut into florets)
  • 4 cloves Garlic
  • 1/2 cup Butter (Unsalted)
  • 1 1/2 cups Heavy cream
  • 1 1/2 cups Grated Parmesan cheese (Freshly grated for best results)
  • 1/2 tsp Nutmeg (Freshly grated if possible)
  • 1/4 tsp Red pepper flakes (Adjust according to your spice preference)
  • Salt and pepper to taste

Instructions

Cooking the Pasta
  • Bring a large pot of salted water to a boil. Add the pasta and cook according to package instructions until al dente. Drain the pasta, reserving 1 cup of pasta water for later use.
  • Cooking the pasta al dente ensures it won’t become mushy when combined with the sauce.
Preparing the Broccoli
  • In a separate pot of boiling salted water, blanch the broccoli florets for 2 minutes. Drain and immediately transfer them to a bowl of ice water to stop the cooking process. Drain again and set aside. Blanching helps retain the broccoli’s vibrant green color and crisp texture.
Making the Alfredo Sauce
  • In a large skillet, melt butter over medium heat. Add minced garlic and cook until fragrant, about 1 minute. Be careful not to burn the garlic as it can turn bitter.
  • Pour in heavy cream and bring to a simmer. Gradually whisk in grated Parmesan cheese until the sauce is smooth and thickened. Season with salt, pepper, and a pinch of nutmeg for depth of flavor.
  • Whisk continuously to prevent lumps and ensure a velvety sauce.
Assembling the Dish
  • Add the blanched broccoli and cooked pasta to the skillet with the Alfredo sauce. Toss gently to coat, adding reserved pasta water as needed to loosen the sauce to your desired consistency. The pasta water helps bind the sauce to the pasta and adds silkiness.
Finishing Touches
  • Garnish with freshly chopped parsley and extra Parmesan cheese. Serve hot, and enjoy the creamy, indulgent flavors of this Broccoli Alfredo Pasta!

Notes

  • Use freshly grated Parmesan cheese for a rich and authentic flavor.
  • Be sure not to overcook the broccoli to maintain its vibrant green color and slight crunch.
  • For a healthier twist, substitute half of the heavy cream with low-fat milk.
  • Add a pinch of nutmeg to the Alfredo sauce for a warm, aromatic depth.
  • Garnish with toasted pine nuts or crispy pancetta for an extra layer of texture and flavor.
  • Experiment with different pasta shapes like fettuccine or penne for a unique presentation.
  • Serve with a side of garlic bread and a crisp white wine for a complete dining experience.

AI Recipe Assistant

Simple Deep Fried Turkey

Subtitle: Crispy, Juicy, and Flavorful Thanksgiving Delight

Description: Indulge in a succulent deep-fried turkey that’s crispy on the outside and juicy on the inside. Perfect for Thanksgiving or any special occasion, this recipe will elevate your holiday feast to a whole new level of deliciousness.

Keywords: Turkey, Deep-Fried, Thanksgiving, Crispy, Juicy

Cooking Time: 60 min

Preparation Time: 30 min

Rest Time: 30 min

Cooking Temperature: 350°F

Servings: 8

Calories: 320 kcal

Difficulty: intermediate

Estimated Cost: $50

Ingredients

  • 1 whole Turkey (12-14 pounds)
    (Make sure the turkey is completely thawed and pat it dry before frying)
  • 4 gallons Peanut oil (For deep frying the turkey. Use a high smoke point oil like peanut oil for best results)
  • 1 cup Salt (For seasoning the turkey)
  • 1/2 cup Black pepper
  • 2 tbsp Garlic powder
  • 2 tbsp Onion powder
  • 1 tsp Cayenne pepper
  • 1 tbsp Paprika
  • 1 tsp Dried thyme
  • 1 tsp Dried oregano

Instructions

Preparation
  • Thaw the turkey completely in the refrigerator according to the package instructions, allowing approximately 24 hours for every 4-5 pounds of turkey.
  • Season the thawed turkey generously with your favorite dry rub or seasoning blend, ensuring to coat both the outside and inside of the bird. Let it sit for at least an hour to allow the flavors to penetrate the meat.
Deep Frying
  • Fill a deep fryer with peanut oil, ensuring that the level is appropriate for submerging the turkey without overflowing when it’s added. Heat the oil to 350°F (175°C).
  • Carefully lower the seasoned turkey into the hot oil, making sure to do this slowly and gently to avoid splattering. Fry the turkey for about 3-4 minutes per pound, ensuring the internal temperature reaches 165°F (74°C) for safe consumption.
  • Once the turkey reaches the desired temperature, carefully remove it from the fryer and place it on a wire rack to drain excess oil. Let the turkey rest for about 20-30 minutes before carving to allow the juices to redistribute.
Serving
  • Carve the deep-fried turkey into slices or pieces as desired. Serve hot and enjoy the crispy exterior and juicy, flavorful meat with your favorite sides and sauces.

Notes

  • Use a turkey that is completely thawed and dried thoroughly.
  • Inject the turkey with a marinade for flavor.
  • Heat oil in a large pot to 350°F (175°C).
  • Slowly lower the turkey into the hot oil.
  • Fry the turkey for about 3-4 minutes per pound.
  • Check the internal temperature with a meat thermometer (should be 165°F or 74°C).
  • Carefully remove the turkey from the oil and let it rest before carving.

How it Works

Enter the title of the recipe you want to generate.

Select between pre designed prompts or type in your own custom instructions.

Set a word count for the whole recipe, number of FAQs, and added content.

Let our AI Recipe Assistant do the magic and deliver a detailed, step-by-step recipe.

Our Budget-Friendly Plans

Select from 3 affordable pricing plans, each with its own benefits.

Starter

Use on unlimited sites

30,000 Credits

$9.99

 /month

Essential

Use on unlimited sites

50,000 Credits

$14.99

 /month

Professional

Use on unlimited sites

75,000 Credits

$19.99

 /month

Starter

Use on unlimited sites

360,000 Credits

$8.25

 /month (billed annually)

Essential

Use on unlimited sites

600,000 Credits

$12.41

 /month (billed annually)

Professional

Use on unlimited sites

900,000 Credits

$16.58

 /month (billed annually)

Note: All AI services provided by this plugin incur a cost for each credit used. Therefore, no refunds will be issued once any portion of your purchased credits has been utilized. Please review our features and plan details carefully before purchasing.

Frequently Asked Questions

AI Recipe Assistant is a tool that automates the creation of detailed recipes. This includes detailed cooking instructions, ingredients, and more, seamlessly published to your website.

With simple keywords or custom prompts you provide, the assistant generates detailed recipes with step-by-step instructions, which can then be directly integrated into your website.

Yes, you can edit the generated recipes to adjust cooking times, difficulty levels, and other specific details according to your preferences.

No, the simple interface ensures that people without technical expertise can easily generate and publish recipes.

The assistant can create recipes across a wide range of cuisines and dietary preferences based on the keywords or prompts you provide.

The number of recipes you can generate may depend on your subscription plan. Please refer to our pricing plan for that information.

The assistant provides standard measurements, but it’s advisable to adjust quantities based on personal preference and serving sizes.

Yes, by specifying dietary preferences or restrictions in your prompts, the assistant can generate recipes that meet those requirements.

Yes, we offer customer support to assist you with any questions or challenges you may face while using AI Recipe Assistant.

Transform Your Recipe Creation Today!

Create, customize, and publish recipes faster than ever with AI Recipe Assistant.

AI Recipe Assistant

AI Recipe Assistant Credits Information